Serves
1
Difficulty level
Easy
Less than 400 calories per serving
Vegan/Vegetarian
Vegan
Bowl Ingredients:
1 medium sized banana sliced and frozen
80g frozen raspberries
2tsp Acai powder (I use Naturya)
1 serving (30g) vanilla vegan protein powder (I use Free Soul)
Unsweetened almond milk to create desired consistency (I use 50-100ml)
Toppings: (these are in addition to the calories counted for recipe)
Sprinkle of chia seeds (I use Naturya)
Desiccated coconut (it isn’t compulsory to shape this into a heart, but I think it looks super cute!)
Sprinkle of pomegranate seeds
Sliced kiwi fruit
Buzz all of the bowl ingredients in a food blender until smooth!
Pour into a beautiful bowl!
Add any toppings of your choice, be as creative and messy as you wish!
It’s that easy!
Enjoy and please do share your recreations of my recipes with me #kellyskitchen
